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How to Make a Tomato Rose
Posted on March 25, 2012 by CandraMaking a rose from tomato skin is an easy yet elegant garnish. It makes a great addition to any salad or any meat or vegetable tray. It is very inexpensive and looks great.
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Liver with Bacon and Onions
Posted on March 18, 2012 by CandraLiver with bacon and onions is a meal that has been around for many years. “It will give your body a good dose of iron!” my Grandmother used to say.
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Creamy Haddock Chowder Recipe
Posted on March 11, 2012 by CandraHaddock Chowder, or any kind of chowder in my opinion, is such a hearty soup that it makes a fabulous meal! It is great for a pot luck, as an appetizer, a lunch, or supper.
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Pastry Cream Recipe
Posted on March 4, 2012 by CandraPastry Cream is an absolutely delicious way to fill your cakes, trifles and pastries. It’s very easy to make and always a favorite.
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Quick and Easy Ganache Recipe
Posted on February 26, 2012 by CandraGanache makes a great topping, sauce or filling for your favorite desserts, cakes and pastries. It’s so quick and very easy to make.
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Homemade Beef Stew
Posted on February 19, 2012 by CandraThis is another one of those old favorites! Beef stew is very easy to make and very easy on the pocket book. It’s well received at pot lucks and for dinner or lunch at anytime of year.